<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>KitchenBoy &#187; cooking utensils</title>
	<atom:link href="http://kitchenboy.net/blog/index.php/tag/cooking-utensils/feed/" rel="self" type="application/rss+xml" />
	<link>http://kitchenboy.net/blog</link>
	<description>Blogging good information on kitchen tools and gadgets!</description>
	<lastBuildDate>Fri, 10 Feb 2012 23:47:51 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
<xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" />
		<item>
		<title>GARLIC stripped naked and PRESSed hard!</title>
		<link>http://kitchenboy.net/blog/garlic-stripped-naked-and-pressed-hard/</link>
		<comments>http://kitchenboy.net/blog/garlic-stripped-naked-and-pressed-hard/#comments</comments>
		<pubDate>Wed, 27 Feb 2008 13:42:35 +0000</pubDate>
		<dc:creator>KitchenBoy</dc:creator>
				<category><![CDATA[Product Discussions]]></category>
		<category><![CDATA[cooking utensils]]></category>
		<category><![CDATA[cookware]]></category>
		<category><![CDATA[Cuisipro]]></category>
		<category><![CDATA[culinary]]></category>
		<category><![CDATA[gadgets]]></category>
		<category><![CDATA[garlic press]]></category>
		<category><![CDATA[kitchen tools]]></category>
		<category><![CDATA[knife]]></category>
		<category><![CDATA[mezzaluna]]></category>
		<category><![CDATA[OXO]]></category>
		<category><![CDATA[Rosle]]></category>
		<category><![CDATA[Zyliss]]></category>

		<guid isPermaLink="false">http://kitchenboy.net/blog/garlic-stripped-naked-and-pressed-hard/</guid>
		<description><![CDATA[<p>You take the garlic clove in your hands. You strip off the skin. You look at it lying there vulnerable and ready. What do you do next? You have a couple of options &#8211; one approach is old and low tech, the other more hip and a little more high tech. You can chop it [...]</p><p><a href="http://kitchenboy.net/blog">KitchenBoy - Blogging good information on kitchen tools and gadgets!</a></p>]]></description>
		<wfw:commentRss>http://kitchenboy.net/blog/garlic-stripped-naked-and-pressed-hard/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
	</channel>
</rss>

