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	<title>KitchenBoy &#187; Skillet</title>
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		<title>Stainless Steel Versus Non-Stick</title>
		<link>http://kitchenboy.net/blog/stainless-steel-versus-non-stick/</link>
		<comments>http://kitchenboy.net/blog/stainless-steel-versus-non-stick/#comments</comments>
		<pubDate>Fri, 29 Jul 2011 19:33:30 +0000</pubDate>
		<dc:creator>KitchenBoy</dc:creator>
				<category><![CDATA[Product Discussions]]></category>
		<category><![CDATA[carbon steel]]></category>
		<category><![CDATA[Cast Iron]]></category>
		<category><![CDATA[cookware]]></category>
		<category><![CDATA[non stick]]></category>
		<category><![CDATA[pan]]></category>
		<category><![CDATA[Skillet]]></category>
		<category><![CDATA[stainless steel]]></category>

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		<description><![CDATA[<p>I participated in a discussion on ShopSquad to answer a question from a guest, &#8220;Should I buy stainless steel, or nonstick cookware?&#8221; The answer is a confusing, yes. The reason I say this is because I feel there is room in your kitchen for both. While there is a quiet revolution underway bringing better quality [...]</p><p><a href="http://kitchenboy.net/blog">KitchenBoy - Blogging good information on kitchen tools and gadgets!</a></p>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>I Have A Nut To Grind With You</title>
		<link>http://kitchenboy.net/blog/i-have-a-nut-to-grind-with-you/</link>
		<comments>http://kitchenboy.net/blog/i-have-a-nut-to-grind-with-you/#comments</comments>
		<pubDate>Wed, 03 Feb 2010 21:12:28 +0000</pubDate>
		<dc:creator>KitchenBoy</dc:creator>
				<category><![CDATA[Product Discussions]]></category>
		<category><![CDATA[chopper]]></category>
		<category><![CDATA[food grinder]]></category>
		<category><![CDATA[kitchenaid]]></category>
		<category><![CDATA[knife]]></category>
		<category><![CDATA[meat mallet]]></category>
		<category><![CDATA[nut grinder]]></category>
		<category><![CDATA[OXO]]></category>
		<category><![CDATA[progressive]]></category>
		<category><![CDATA[Skillet]]></category>
		<category><![CDATA[tea towel]]></category>
		<category><![CDATA[universal]]></category>
		<category><![CDATA[ziploc]]></category>

		<guid isPermaLink="false">http://kitchenboy.net/blog/i-have-a-nut-to-grind-with-you/</guid>
		<description><![CDATA[<p>I received an email asking what device will most effectively chop nuts. First, let&#8217;s look at the easiest way to chop nuts without adding another tool to the cabinet. The fastest, best way to chop nuts is with a knife on a cutting board. Depending on the intended size of end product, you can smack [...]</p><p><a href="http://kitchenboy.net/blog">KitchenBoy - Blogging good information on kitchen tools and gadgets!</a></p>]]></description>
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		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>Seasoning Your Metal</title>
		<link>http://kitchenboy.net/blog/seasoning-your-metal/</link>
		<comments>http://kitchenboy.net/blog/seasoning-your-metal/#comments</comments>
		<pubDate>Sat, 11 Jul 2009 20:35:20 +0000</pubDate>
		<dc:creator>KitchenBoy</dc:creator>
				<category><![CDATA[Other Musings]]></category>
		<category><![CDATA[carbon steel]]></category>
		<category><![CDATA[Cast Iron]]></category>
		<category><![CDATA[crepe pan]]></category>
		<category><![CDATA[griddle]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[paella]]></category>
		<category><![CDATA[Paella Pan]]></category>
		<category><![CDATA[patina]]></category>
		<category><![CDATA[season teflon]]></category>
		<category><![CDATA[seasoning]]></category>
		<category><![CDATA[seasoning cast iron]]></category>
		<category><![CDATA[Skillet]]></category>
		<category><![CDATA[Stockpot]]></category>
		<category><![CDATA[wok]]></category>

		<guid isPermaLink="false">http://kitchenboy.net/blog/seasoning-your-metal/</guid>
		<description><![CDATA[<p>One of the questions that comes up frequently is seasoning metal pans. Many people are turned off of great cookware simply because they are intimidated by the seasoning process. They also miss out on the natural non-stick properties of cast iron and carbon steel. Cast iron, we know, is found in skillets, stockpots, saucepans, grills [...]</p><p><a href="http://kitchenboy.net/blog">KitchenBoy - Blogging good information on kitchen tools and gadgets!</a></p>]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>3 Things You need to know about How to buy cookware!</title>
		<link>http://kitchenboy.net/blog/3-things-you-need-to-know-about-how-to-buy-cookware/</link>
		<comments>http://kitchenboy.net/blog/3-things-you-need-to-know-about-how-to-buy-cookware/#comments</comments>
		<pubDate>Thu, 13 Nov 2008 14:14:05 +0000</pubDate>
		<dc:creator>KitchenBoy</dc:creator>
				<category><![CDATA[Product Discussions]]></category>
		<category><![CDATA[]]></category>
		<category><![CDATA[allclad]]></category>
		<category><![CDATA[aluminum]]></category>
		<category><![CDATA[aluminum core]]></category>
		<category><![CDATA[analon]]></category>
		<category><![CDATA[Brendes]]></category>
		<category><![CDATA[Bridge Kitchenware]]></category>
		<category><![CDATA[calaphalon]]></category>
		<category><![CDATA[carbon steel]]></category>
		<category><![CDATA[Cast Iron]]></category>
		<category><![CDATA[Chantal]]></category>
		<category><![CDATA[circulon]]></category>
		<category><![CDATA[cooktop]]></category>
		<category><![CDATA[cookware]]></category>
		<category><![CDATA[copco]]></category>
		<category><![CDATA[copper]]></category>
		<category><![CDATA[copper core]]></category>
		<category><![CDATA[corning]]></category>
		<category><![CDATA[corningware]]></category>
		<category><![CDATA[crepe pan]]></category>
		<category><![CDATA[cuisinart]]></category>
		<category><![CDATA[Dalper Barro]]></category>
		<category><![CDATA[debuyer]]></category>
		<category><![CDATA[demeyere]]></category>
		<category><![CDATA[dutch oven]]></category>
		<category><![CDATA[emile henry]]></category>
		<category><![CDATA[enamel coated cast iron]]></category>
		<category><![CDATA[fagor]]></category>
		<category><![CDATA[farberware]]></category>
		<category><![CDATA[french oven]]></category>
		<category><![CDATA[griswold]]></category>
		<category><![CDATA[Henckels]]></category>
		<category><![CDATA[induction]]></category>
		<category><![CDATA[induction cooktop]]></category>
		<category><![CDATA[kitchen companions]]></category>
		<category><![CDATA[kitchenaid]]></category>
		<category><![CDATA[le creuset]]></category>
		<category><![CDATA[Lodge]]></category>
		<category><![CDATA[Look]]></category>
		<category><![CDATA[mario batali]]></category>
		<category><![CDATA[mauviel]]></category>
		<category><![CDATA[metro marketing]]></category>
		<category><![CDATA[miu]]></category>
		<category><![CDATA[piral]]></category>
		<category><![CDATA[revereware]]></category>
		<category><![CDATA[rick bayless]]></category>
		<category><![CDATA[rommertopf]]></category>
		<category><![CDATA[ruffoni]]></category>
		<category><![CDATA[saucepan]]></category>
		<category><![CDATA[Scanpan]]></category>
		<category><![CDATA[schlemmertopf]]></category>
		<category><![CDATA[silverstone]]></category>
		<category><![CDATA[sitram]]></category>
		<category><![CDATA[Skillet]]></category>
		<category><![CDATA[Slow Cooker]]></category>
		<category><![CDATA[Spring Switzerland]]></category>
		<category><![CDATA[stainless steel]]></category>
		<category><![CDATA[Stockpot]]></category>
		<category><![CDATA[sur la table]]></category>
		<category><![CDATA[Swiss diamond]]></category>
		<category><![CDATA[t-fal]]></category>
		<category><![CDATA[tagine]]></category>
		<category><![CDATA[teflon]]></category>
		<category><![CDATA[terracotta]]></category>
		<category><![CDATA[Tramontina]]></category>
		<category><![CDATA[triply]]></category>
		<category><![CDATA[Viking]]></category>
		<category><![CDATA[visions]]></category>
		<category><![CDATA[wagner]]></category>
		<category><![CDATA[williams sonoma]]></category>

		<guid isPermaLink="false">http://kitchenboy.net/blog/3-things-you-need-to-know-about-how-to-buy-cookware/</guid>
		<description><![CDATA[<p>Who-ware, what-ware, why-ware cookware!?! Copper, Aluminum, stainless steel, oh my! Which way do I go, which way do I go? Cookware is a very confusing issue and isn&#8217;t made easier by the lords of retail. In spite of what you hear in advertisements, a knowledgeable customer isn&#8217;t a good customer. On the contrary, a confused [...]</p><p><a href="http://kitchenboy.net/blog">KitchenBoy - Blogging good information on kitchen tools and gadgets!</a></p>]]></description>
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		<slash:comments>19</slash:comments>
		</item>
		<item>
		<title>Kitchen Boy Update</title>
		<link>http://kitchenboy.net/blog/kitchen-boy-update/</link>
		<comments>http://kitchenboy.net/blog/kitchen-boy-update/#comments</comments>
		<pubDate>Wed, 09 Apr 2008 13:25:44 +0000</pubDate>
		<dc:creator>KitchenBoy</dc:creator>
				<category><![CDATA[Other Musings]]></category>
		<category><![CDATA[All-Clad]]></category>
		<category><![CDATA[aluminum]]></category>
		<category><![CDATA[carbon steel]]></category>
		<category><![CDATA[Cast Iron]]></category>
		<category><![CDATA[cookware]]></category>
		<category><![CDATA[copper]]></category>
		<category><![CDATA[cuisinart]]></category>
		<category><![CDATA[enamel]]></category>
		<category><![CDATA[fry pan]]></category>
		<category><![CDATA[kitchenaid]]></category>
		<category><![CDATA[oven]]></category>
		<category><![CDATA[pans]]></category>
		<category><![CDATA[pottery]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[saute]]></category>
		<category><![CDATA[Skillet]]></category>
		<category><![CDATA[stainless steel]]></category>
		<category><![CDATA[stock pot]]></category>
		<category><![CDATA[terra cotta]]></category>
		<category><![CDATA[Viking]]></category>

		<guid isPermaLink="false">http://kitchenboy.net/blog/kitchen-boy-update/</guid>
		<description><![CDATA[<p>OK new update! I have written and rewritten this cookware article 3 times now. I like where it is at now and am about 75% done. I did some pretty thorough research and reworked the format. I will cover the various materials, all inclusive, how they are presented and sold and what benefits each can [...]</p><p><a href="http://kitchenboy.net/blog">KitchenBoy - Blogging good information on kitchen tools and gadgets!</a></p>]]></description>
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		<slash:comments>1</slash:comments>
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